c) The most contents of vitamins and minerals in foods In line with RNI concentrations provided by makers shall not exceed the tolerable upper ingestion levels of these nutritional vitamins and minerals specified in Appendix 02 enclosed herewith.B? qua B?t ??u xem h??ng d?n ??ng nh?p ?? xem h??ng d?n Quý khách ch?a ??ng nh?p, vui lòng ??ng nh?p